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Dietary induced skin problems include food intolerances; primary and secondary nutrient deficiencies and nutrient toxicities. A full dietary history needs to be taken and owners should include specific commercial foods, all snacks and treats, supplements, chewable/palatable medications and vitamins, chew toys, human foods and any food that the animal may have access to. Actively encourage owners to keep a food diary, as with obese animals and diabetics. The classification and diagnosis of nutritional related skin disorders are initially based on a detailed dietary history and food evaluation. Veterinary nurses are in an ideal position to help owners make an accurate representation of what the pet consumes.
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